Health food and dietary supplements

Manufacturers, wholesalers, door-to-door sales companies, catalog sales companies, retailers, consumers

I   Trends of Health Food

1. Trends of Health Food Market
   1) Market Trends
   2) Market Overview by Sales Channel
   3) Market Size Forecast
2. Product Trends
   1) Trends in Ingredients
   2) Market Trends by Efficacy
   3) Pricing Trend
3. Noteworthy Market Trends
   1) Health Food Materials and Products Expanding in the "With Corona" Era
   2) Market Trends of Supplement that Countermeasures Lifestyle related Diseases, or for Foods with Functional Claims
   3) Sleep Supplement Market Trends
   4) Trends and Strategies of Overseas Business Development by Japanese Health Food Manufacturers
4. Market Trend of Foods with Function Claims
   1) Notification Statuses of Foods with Function Claims
   2) Market Size of Foods with Function Claims, Composition Ratio by Food Type
   3) Supplement Market Size by Function
   4) Trend of Noteworthy Companies, Products
   5) Intention of/Deals by Distributors, Related Businesses
5. Foods for Specified Health Use (FOSHU)
   1) Foods for Specified Health Use (FOSHU) Market Size Transitions 
   2) Market Size by Use
   3) Sales Channels of FOSHU

II   Trends by Distribution Channel

1. Non-store Retail Sales
2. Store-based Retail Sales
3. Other Channels

III    Company Profiles

1. Door-to-door Sales Companies (8 enterprises)
2. Mail-Order Companies (9 enterprises)
3. Store-based Companies (9 enterprises)

IV    Current Status and Perspectives for Health Food by Item

1. Green Juice (Aojiru)
2. Agaricus Blazei
3. Astaxanthin
4. Alfa-lipoic acid
5. Alfalfa
6. Ginkgo Biloba (Ichoha)
7. Curcuma (Ukon)
8. L-Carnitine
9. Eleutherococcus
10. Oligosaccharide
11. Ornithine
12. Oyster Meat Extract
13. Nucleic Acid
14. Calcium
15. Chitin and Chitosan
16. Cranberry
17. Glucosamine
18. Black Rice Vinegar (Kurozu)/Zhenjiang Vinegar (kouzu)
19. Chlorella
20. Yeast Foods
21. Korean Ginseng
22. Coenzyme Q10
23. Collagen
24. Chondroitin Sulphate
25. Shark-Liver Oil (squalene)
26. Shiitake Mushroom Processed Foods
27. Citrulline
28. Enzyme
29. Dietary Fiber (Food Fiber)
30. Hydrogen Water
31. Soft-Shelled Turtle (Suppon) Extract
32. Spirulina
33. Weight Loss Products
34. Soybean Isoflavone
35. DHA/EPA
36. Chinese Ginseng (Denshichi)
37. Vegetable Wasp and Plant Worm (Tochukaso)
38. Lactic Acid Bacilli
39. Garlic
40. Herbs
41. Japanese Plum (Ume/Bainiku) Extract
42. Hyaluronic acid
43. Vitamin E and Wheat Germ
44. Vitamin C
45. Vitamin B Complex
46. Placenta
47. Blueberry (Bilberry)
48. Prune
49. Protein
50. Proteoglycan
51. Propolis
52. Beta-carotene and Vitamin A
53. Maitake Mushrooms
54. Maca
55. Multivitamins
56. Euglena
57. Phellinus Linteus (Meshimakobu)
58. Melatonin
59. Hericium Erinaceum Pers (Yamabushitake)
60. Oral Folic Acid (Pteroylglutamic Acid)
61. Lactoferrin
62. Green Tea Extract Processed Foods
63. Lutein
64. Reishi Mushrooms
65. Lecithin
66. Resveratrol
67. Royal Jelly
68. CBD
69. NMN