Meal Service Market 2010
Language:
Japanese
Product Code No:
C52203900
Issued In:
2010/09
#of Pages:
416
Publication Cycle:
Biannual
Format:
PDF
Geographic Coverage:
Japan
Industry:
Coverage: (Product/service)
Meal service for offices, hospitals, schools, nursing care facilities and deliveries
Research Target:
Meal service providers
Research Content:
Chapter I: Industry Overview
Increase and decrease of meal service facilities, meal service in the food service industry, aging society and nursing system, registered dietitian, metabolic syndrome, therapeutic meal, private-pay nursing home, off-site cooking for medical meal service, hospital NST, foods for dysphagia and swallowing difficulty, school meal service
Chapter II: Current and Future Market
Market size, market composition by meal service category, market composition by region, meals service company share, market growth drivers and barriers, future perspective, office on-site cooking service, bento assorted-plate meal service, hospital meal service, elderly nursing facility meal service, school meal service, nursery meal service, company sales ranking of meal service providers, suppliers for meal service companies
Chapter III: Marketing Strategy of Major Meal Service Companies
Business scheme, cooking and processing method and central kitchen, creation of new menu, food material procurement and physical distribution, marketing structure, focus regions and users, maintenance of freshness and safety, personnel education, future market strategy
Chapter IV: Case Study of Major Meal Service Companies
33 companies
Chapter V: Meal Service Company Directory
321 companies