Food Analysis Service and Testing Kits Market 2021
Language:
Japanese
Product Code No:
C62126500
Issued In:
2021/04
#of Pages:
425
Publication Cycle:
Format:
PDF
Geographic Coverage:
North America
,
Europe
,
Japan
Industry:
Coverage: (Product/service)
Food analysis services and testing kits
Research Target:
Food inspection/analysis service providers, food inspection kit manufacturers/distributors, user companies of contract service of food inspection/analysis and/or food inspection kit, contract service providers and kit makers of food inspection in Europe and the US
Research Content:
I. Trends of Food Analysis Service Market
1. Registered Inspection Body for Food Sanitation Law and other Food Analysis Service Providers
2. Overview of Food Testing/Analysis Service Business
3. Items and Sales at Food Testing/Analysis Service Providers
4. Industries using Food Testing/Analysis Service Providers and Sales Composition Ratio at the Service Providers
5. Challenges and Attempts at Food Testing/Analysis Service Providers and Future Market Perspectives
II. Trends of Food Testing Kit Market
1. Simple Medium Market
2. Poison (Mycotoxin) Testing Kit Market
3. Allergenic Food Test Kit Market
4. Residual Antibacterial Substances Testing Kit Market (for Milk)
5. Histamin Testing Kit Market
6. ATP Wiping-off Testing Market
Market trends for 1 to 6 regarding: (1) market players and new market entries, (2) product overview, (3) trends of users, (4) current challenges, attempts and market forecast, (5) market size transition (FY2018-2020), and (6) market size forecast (FY2021-2025)
III. Trends of Food Safety in Global Market (in Europe and the US)
1. Global overview of food safety/inspection market
2. Current status and analysis of food safety market
3. Leading players of food safety market
4. Challenges, regulations, and future directions of the market
IV. Questionnaire to Enterprises regarding Food Safety Activities
100 companies (food manufacturers, food importers [trading companies], producers/processors, distributors/retailers, restaurants/ready-to-eat food/meal servicers)
1. Attempts taken to secure food safety, items especially interest in
2. Current status of food purchase/procurement
3. Current status of food inspections
4. Current use of food inspection kit
5. Challenges in food inspection/analysis
V. Profiles of Market Players/Organizations
20 to 25 companies, chiefly food inspection/analysis contract service providers (13 providers) and food inspection kit makers (10 makers)