Foods Market 2012

Language:
Japanese
Product Code No:
C54107000
Issued In:
2012/08
#of Pages:
1170
Publication Cycle:
Biannual
Format:
PDF
Geographic Coverage:
Japan
Industry:

Price

120,000 yen ($776.50)
(excluding consumption tax)
240,000 yen ($1,553.00)
(excluding consumption tax)
360,000 yen ($2,329.49)
(excluding consumption tax)
* Equivalent value in US$ (Today's rate : $1= 154.54 yen , 2024/04/19 Japan)
*Scope of Each License Type

Coverage: (Product/service)

Food and beverage

Research Target:

Food manufacturers, food wholesalers, food retailers, food service companies, meal service providers, related organizations and governmental agencies

Research Content:

I      Food Industry Overview
1. Market Overview
1) Environment surrounding Food Industry
2) Structure of Food Market
3) Transition of Size of Food Market(FY2004-FY2011)
4) Topics in 2011 to First Half of 2012
5) Estimated Size of Food Market(FY2012-FY2016)
2. Noteworthy Trends
1) Acceleration of Food Manufacturers to Enter Overseas Market
2) Food Market for Elderly(Nursing Food, Home Delivery Services)
3) Commercial Food Market Trends, Market Size
4) Health Food Market Attracting Attention
5) Retailers' Expansion to Agricultural Business, Contract Farming of Fresh Vegetables
6) Volume Sellers and Large Supermarket Changing for Elderly and Single-person Households
7) Emerging Mail-Order Food Stores
8) Changing Food Distribution, Growing Internet Supermarket & Home Deliveries
9) Large Retailers' PB Strategies
(10) Large Confectionary Company's Antenna Shop Strategies
(11) Consumer Trends in China
II     Food Industry Trends by Business Type
1. Food Service Industry
2. Meal Service Industry
3. Ready-to-eat Food Industry
III   Food Industry Trends by Market Segment
1. Alcohol
2. Soft Drink (Drinking Milk/Milk-based Drinks Included)
3. Dairy Product (Drinking Milk/Milk-based Drinks Excluded)
4. Processed Meat Product
5. Processed Seafood Product
6. Agricultural Product
7. Bread and Noodle
8. Frozen Food
9. Condiment
10. Oil/Fat Product
11. Sugar/Sweetener
12. Instant Food
13. Confectionery
14. Health Food
IV: Maker Share by Market Segment
1. Alcohol
n        Sake (Rice Wine)
n        Compound Sake
n        Shochu Group A (Multiple Distillation)
n        Shochu Group B (Single Distillation)
n        Beer
n        Happoshu (Sparkling Low-malt Liquor)
n        New Category Beer
n        Low Alcohol Beverage
n        Fruit Wine
n        Whiskey
n        Brandy
2. Soft Drink
n        Instant Coffee
n        Regular Coffee
n        Green Tea (Leaf/Bag)
n        Barley Tea
n        Black Tea (Leaf/Bag)
n        Green Tea Drink
n        Cocoa
n        Oolong Tea
n        Black Tea Drink
n        Cola
n        Other Carbonated Beverage
n        Sparkling Water
n        Natural Fruit Juice (100% Fresh)
n        Fruit Drink
n        Coffee-based Drink
n        Milk-based Drink
n        Vegetable Juice (excl. Tomato Juice)
n        Tomato Juice
n        Soybean Milk
n        Nutrition Drink
n        Sports Drink and Functional Beverage
n        Vinegar Drink
n        Mineral Water
n        Lactic Beverage
n        Milk
3. Dairy Product
n        Fresh Cream
n        Butter
n        Cheese
4. Processed Meat Product
n        Ham
n        Sausage
n        Bacon (home use)
n        Roast Pork (home use)
n        Canned Livestock Meat
5. Processed Seafood Product
n        Fish Meat Ham/Sausage
n        Kamaboko (Boiled Fish Paste)
n        Chikuwa (Baked Fish Paste)
n        Age-kamaboko (Fried Fish Paste)
n        Fumi-kamaboko (Imitation Crab or Seafood)
n        Smoked Salmon
n        Karashi Mentaiko (Spicy Cod Roe)
n        Kako Nori (Dried Seaweed)
n        Dried Bonito Flake
n        Dried Sardine (home use)
n        Kelp (home use)
n        Algae (home use)
n        Bottled Nori Tsukudani (Seaweed Paste)
n        Bottled Shiokara (Salt-Fermented Fish Gut)
n        Canned Seafood (other than tuna and bonito, home use)
n        Canned Tuna and Bonito (home use)
6. Processed Agricultural Product
n        Japanese Pickles
n        Natto (Steamed Fermented Soybeans)
n        Nimame (Cooked Bean)
n        Beans (home use)
n        Kinako (Powdered Soybeans, home use)
n        Sesame (home use)
n        Dried Mushroom (home use)
n        Rice Powder (home use)
n        Kori Dofu (Freeze-dried Tofu)
n        Individually Wrapped Rice Cake
n        Bottled Cooked Nametake Mushroom
n        Canned Vegetable (home use)
n        Canned Fruit
n        Jam
n        Peanut Cream and Chocolate Cream (home use)
7. Bread and Noodle
n        Bread
n        Raw Noodle
n        Dry Noodle (home use)
n        Pasta (home use)
n        Macaroni (home use)
n        Instant Noodle (Packet Type)
n        Instant Noodle (Cup Type)
8. Frozen Food
n        Frozen Food (total)
n        Frozen Pizza and Gratin (home use)
n        Frozen Seafood Material (home use)
n        Frozen Prepared Food (home use)
n        Frozen Agricultural Material (home use)
n        Frozen Cooked Rice (home use)
n        Frozen Noodle (home use)
9. Condiment
n        Miso (Fermented Soybean Paste)
n        Soy Sauce
n        Salt (home use)
n        Men-tsuyu (Noodle Dipping Sauce)
n        Nabe-tsuyu (Stew-pot Base Soup)
n        Barbecue Sauce (incl. Korean Barbecue Sauce and Sukiyaki Barbecue Sauce)    Sauce
n        Vinegar
n        Processed Vinegar
n        Rice Cooking Wine-like Syrup
n        Flavor Seasoning (Dry)
n        Flavor Seasoning (Liquid)
n        Consomme and Bouillon
n        Mayonnaise
n        Dressing
n        Tomato Product
n        Instant Sushi Seasoning Mix
n        Instant Chinese Food Sauce
n        Mustard and Japanese Horseradish (home use)
n        Spices
n        Flour (home use)
n        Bread crumb (home use)
n        Starch (home use)
n        Tempura Flour (home use)
n        Premix Flour (home use, excl. tempura flour)
n        Fried Meat Flour (home use)
n        Dough and Sheet for Spring Rolls and other Dim Sums (home use)
n        Dessert Mix (home use)
10. Oil and Fat Product
n        Cooking Oil (home use)
n        Olive Oil (home use)
n        Sesame Oil (home use)
n        Margarine (home use)
n        Instant Creaming Powder
n        Portioned Cream
11. Sugar/Sweetening
n        Sugar
n        Syrup
n        Low Calorie Sweetener
n        Maltitol (home use)
n        Honey (home use)
12. Retort Pouched/Instant Food
n        Instant Miso (soybean paste) Soup
n        Instant Osuimono Clear Soup
n        Instant Cup Soup (home use)
n        Ochazuke (Rice Broth) Mix
n        Furikake (Rice Seasoning) Mix
n        Instant Curry
n        Retort Pouched Curry
n        Retort Pouched Rice
n        Aseptic Packaged Rice
n        Instant Microwavable Food
n        Cereals
13. Confectionery
n        Chocolate
n        Biscuit
n        Rice Cracker
n        Bean Snack
n        Snack
n        Chewing Gum
n        Candy and Caramel
n        Western Sweets (Distribution-packaged Confectionery)
n        Western Sweets (Manufacturing Retail Confectionery)
n        Japanese Sweets (Distribution-packaged Confectionery)
n        Japanese Sweets (Manufacturing Retail Confectionery)
n        Ice Cream and Frozen Dessert
n        Premium Ice Cream (home use)
n        Private Size Ice Cream and Frozen Dessert
n        Family Size Ice Cream and Frozen Dessert (home use)
n        Yogurt
n        Dessert (Pudding, Jelly and Other Chilled Dessert)
n        Imported Confectionery
14. Health Food
n        Aojiru (Green Juice)
n        Agaricus Blazei
n        Turmeric
n        Calcium
n        Chitin and Chitosan
n        Glucosamine
n        Chlorella
n        Korean Ginseng
n        Coenzyme Q10
n        Suppon (Soft-shelled Turtle) Extract
n        Dietary Fiber
n        DHA and EPA
n        Hyaluronic Acid
n        Vitamin E and Wheat Germ
n        Vitamin C
n        Blueberry
n        Protein
n        Propolis
n        Multivitamin
n        Royal Jelly
V: Company Profiles

Price

written in Japanese
120,000 yen ($776.50)
(excluding consumption tax)
240,000 yen ($1,553.00)
(excluding consumption tax)
360,000 yen ($2,329.49)
(excluding consumption tax)
* Equivalent value in US$ (Today's rate : $1= 154.54 yen , 2024/04/19 Japan)
*Scope of Each License Type