Confectionery Industry: No-bake Sweets and Desserts 2011
Language:
Japanese
Product Code No:
C53112700
Issued In:
2011/09
#of Pages:
693
Publication Cycle:
Annual
Format:
PDF
Coverage: (Product/service)
No-bake sweets and desserts, yogurt, ice cream
Research Target:
Manufacturers, suppliers, consumers
Research Content:
Chapter I: Market Trends
1. Market overview, market size, market environment, market share by region, current topics, market prospects
2. Product trends, manufacturing retailer ranking, distribution-packaged confectionery manufacturer ranking
3. Distribution channel trends (department store, shopping center, in-station and near station, airport, highway service and parking area, GMS, convenience store, catalog sales)
4. Market player analysis (business outline, business performance, sales and marketing, distribution channel, efforts on quality, environment and manufacturing, future direction)
Chapter II: Consumer Trends
Purchase frequency, changes in purchase frequency and their reasons, purchase unit price per product, information sources, where to buy, decision factors to purchase, gift application, catalog sales, convenience store original sweets
Chapter III: Company Profiles
46 companies as follows:
[Manufacturing Retail Confectionery]
H.C. Creation (Henri Charpentier/C3), Otabe, Konigs Krone, Taneya, Chitaka International Foods, Donq, Boul'Mich, Morozoff, Kasho Sanzen, Kakiyasu Honten, Toraya, Ishimuramanseido, Nakamuraya, Muginoho, Fujiya, Bunmeido, Yoneya
[Distribution-packaged Confectionery]
Awashimado, Fuji Baking, Monteur, Imuraya, Sakaeya Nyugyo, Yamazaki Baking, Shikishima Baking, Kimuraya Sohonten
[Desserts and Ice Cream]
B-R 31 Ice Cream, Ohayo Dairy Products, Glico Dairy Products, Takanashi Milk Products, Danone Japan, Tarami, Chichiyasu, Häagen-Dazs Japan, Fujicco, Maruha Nichiro Foods, Yakult Honsha, Lotte Ice Cream, Kyodo Milk Industry, Ezaki Glico, Koiwai Dairy Products, Morinaga & Co., Morinaga Milk Industry, Akagi Nyugyo, Megmilk Snow Brand, Nipponluna, Meiji