Dysphagia/Chewing Difficulty/Preventive Care Foods Market 2020
Language:
Japanese
Product Code No:
C62100300
Issued In:
2020/04
#of Pages:
342
Publication Cycle:
Biannual
Format:
PDF
Geographic Coverage:
Japan
Industry:
Coverage: (Product/service)
Dysphagia foods, chewing difficulty foods and Preventive care foods
Research Target:
Manufacturers
Research Content:
I Market Analysis
- Overview of Foods for Dysphagia/Chewing Difficulty/Preventive Care
- Market Definition
- Positioning of foods for dysphagia/chewing difficulty/preventive care in terms of nutritional therapy
- Latest Market Overview in 2020
- Standard regarding foods for dysphagia/chewing difficulty/preventive care
- Influential changes in system (medical charges/taxation/food labeling standards)
- Distributional structure for preventive care food
- Activities by Medical Nutrition Council of Japan
- Guideline regarding nutritional management of food delivery services that press ahead with health support for elderly in local areas
- Activities by Japan Nutrition Supporting Food Delivery Conference
- Thickener machines contributing to labor saving
- Transition of Market Size
- Market Share of Foods for Dysphagia/Chewing Difficulty/Preventive Care (FY2018)
- Market Share by Product
- Market Share by Temperature Zone
- Market Share by Channel
- Market Share by Patient Type
- Market Share of Foods for Dysphagia/Chewing Difficulty/Preventive Care by Maker (FY2018)
- Market Share of Dysphagia Foods by Maker by Product
- Market Share of Dysphagia Foods by Maker by Temperature Zone
- Market Share of Dysphagia Foods by Maker by Channel
- Market Share of Chewing Difficulty Foods by Maker by Product
- Market Share of Chewing Difficulty Foods by Maker by Temperature Zone
- Market Share of Chewing Difficulty Foods by Maker by Channel
- Market Share of Preventive Care Foods by Maker
- Trend of R&D/Production/Distribution/Sales
- List of Products
- Product Trends (Improvement in forms, in nutrients, in taste, in texture, to include more fiber, to prevent bedsore, place more importance in protein, development of energy-enhanced products, increase of frozen food, coping with labor saving, etc.)
- Pricing Trends
- New Entry Trends
- Partnerships with Dedicated Wholesalers
- Trends of Target Patients and Users
- Market Trends of Nutrients in Preventive Care at Home and General Households
- Market Drivers and Barriers
- Future Outlook of Dysphagia, Chewing Difficulty and Preventive Care Foods