Confectionery Industry: No-bake Sweets and Desserts 2010
Language:
Japanese
Product Code No:
C52112800
Issued In:
2010/12
#of Pages:
593
Publication Cycle:
Annual
Format:
PDF
Coverage: (Product/service)
No-bake sweets and desserts, yogurt, ice cream
Research Target:
Manufacturers, suppliers, consumers
Research Content:
Chapter I: Market Trends
1. Market overview, market size, market environment, market share by region, market prospects, current topics
2. Product trends, manufacturing retailer ranking, distribution-packaged confectionery manufacturer ranking
3. Distribution channel trends (department store, shopping center, in-station and near station, airport, highway service and parking area, GMS, convenience store, catalog sales)
4. Market player analysis (business outline, business performance, sales and marketing, distribution channel, efforts on quality, environment and manufacturing, future direction)
Chapter II: Consumer Trends
Purchase frequency, changes in purchase frequency and their reasons, purchase unit price per product, purchase price, where to buy, decision factors to purchase, gift application, catalog sales, convenience store original sweets, brands
Chapter III: Company Profiles
42 companies, including:
[Manufacturing Retail Confectionery]
H.C. Creation, Otabe, Konigs Krone, Taneya, Chitaka International Foods, Donq, Boul'Mich, Kasho Sanzen, Toraya Confectionery, Shiseido Parlour, Ishimuramanseido, Nakamuraya, Muginoho, Fujiya, Bunmeido Tokyo, Yoneya
[Distribution-packaged Confectionery]
Awashimado, Fuji Baking, Monteur, Imuraya, Sakaeya Nyugyo, Yamazaki Baking, Shikishima Baking, Kimuraya Sohonten
[Desserts and Ice Cream]
Ohayo Dairy Products, Glico Dairy Products, Takanashi Milk Products, Danone Japan, Chichiyasu, Häagen-Dazs Japan, Fujicco, Yakult Honsha, Lotte Ice Cream, Kyodo Milk Industry, Ezaki Glico, Koiwai Dairy Products, Morinaga & Co., Morinaga Milk Industry, Akagi Nyugyo, Nippon Milk Community, Nipponluna, Meiji Dairies